It is such a wonderful experience to have PeeWee helping me in the kitchen. I started a delicious Crockpot Beef Stew that we found at: http://allrecipes.com/recipe/slow-cooker-beef-stew-i/
As we drove home anticipating our delicious dinner that was waiting for us, I started to wish we had some biscuits to have with dinner. I decided we would venture in making out own from scratch. I found this tasty recipe in our Better Homes and Gardens Cookbook.
Ingredients
3 Cups All Purpose flour
4 tsp. baking powder
1 tsp salt
1T. Sugar
3/4 C. butter
1 1/2 C. Buttermilk
Add all the dry ingredients and cut butter in with pastry blender. Mix until mix resembles coarse crumbs. Make a well in the center pour all buttermilk into the well and mix with fork. When mix is moistened, pour mix onto floured surface. Fold over 5-6 times. Roll out dough to 3/4" and cut out biscuits with biscuit round. Place on greased cookie sheet and bake 10 minutes in 450 degree oven.
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