Thursday, June 20, 2013

Herb Butter

This recipe is one of Mr. Right's, but we live in a community property state so I will share it with you here! No picture on this one either though as we were STARVING and couldn't wait to dig in!

1/2 Cup softened Butter (the real stuff)
1 tsp garlic powder
1/2 tsp dill weed
1/2 parsley

In a small dish, soften butter (Mr. Right used the microwave in small increments) Be careful you don't want to melt the butter! Mix in herbs... slather on a piece of french bread and enjoy! AMAZEBALLS!


1 comment:

  1. If you can remember to make the herbed butter ahead of time and put it in the fridge the flavor will be even better!

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